Tortellini Salad Dinner
DELICIOUS SALAD BURSTING WITH YOUR FAVORITE ITALIAN INGREDIENTS ✨ On your table in less than 30 minutes. ✨ Quick chop and put together easy recipe. ✨ Great cold for a summertime favorite.
Ingredients
- 1 package Cheese tortellini about 20 oz
- 1/4 cup Parmesan Reggiano grated
- 2 cups Cherry tomatoes halved lightly salted
- 8 oz Mozzarella diced
- 8 oz Salami diced
- 1 jar Marinated roasted red bell peppers
- 3/4 cup Yellow bell pepper diced
- 1/4 cup Red onion diced
- 1/2 cup Basil chopped
- 2 tbsp Pepperoncini sliced
Instructions
- Cook pasta as directed. Drain. Rinse with cold water. Return to pot and add 1 tbsp. butter to coat. Set aside.
- While pasta is cooking assemble remaining ingredients. NOTE: Jar of red bell peppers, remove reserve marinade for dressing pasta after assembly.
Video
Notes
You may use my Italian Vinegarette Dressing Recipe instead of Marinade of Roasted Red Pepper